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  1. To Fondant or Not to Fondant?

    December 5, 2011 by Nina Spezzaferro

    A gorgeous fondant cake from Flickr user, sweetpea0613.

    The other day a friend asked if I would be experimenting with fondant during my year-long weekly cake baking project because he himself was hoping to learn more about working with it. It seems silly not to since it’s such a trendy decorating technique, but I have some reservations.

    I’m not a huge fan of fondant because I find it intimidating. Up until last summer, I had never even tasted a fondant cake, but was pleasantly surprised to find it tasted much better than play dough, which is what it looks like to me.

    I did what anyone would do when trying to figure out how to do something new; I Googled it. There are a lot of YouTube videos on how to work with fondant, but I was disappointed so many of the videos used store-bought fondant. This video, however, shows you how to inexpensively make your own marshmallow flavored fondant and it doesn’t look too difficult either.


  2. Coming soon!

    October 8, 2011 by Nina Spezzaferro

    My very first post! This is so exciting.

    I won’t start blogging until the new year. But for now, let’s connect!

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